Hot Ham and Cheese Sandwiches are a takeout favorite made at home! Buttery toasted buns are baked with layers of ham and gooey cheese for a fun and easy weeknight dinner!
Ingredients
- 4 Large Hamburger Buns
- 2 Tablespoons Butter
- 1 Pound Sliced Ham
- 8 Slices Cheese, Mozzarella, Swiss, Cheddar, etc
- 1/4 Cup Mayonnaise, Optional
- 2 Tablespoons Dijon Mustard, Optional
Instructions
- Preheat your oven's broiler to high. Split open the hamburger buns and place on a large baking sheet.
- Coat the buns evenly with the butter. Toast under preheated broiler for 1-2 minutes until golden.
- Switch the oven broiler off and preheat the oven to 375 degrees.
- Layer half of the ham slices evenly on the bottom of each bun. Top with a slice of cheese. Repeat these layers one more time. Place the top buns on the sandwiches.
- Bake the sandwiches for 7-10 minutes, until cheese is melted.
- OPTIONAL: In a small bowl mix together the mayonnaise and dijon mustard and serve with the hot sandwiches.
Recipe Notes
NOTE: Toasting the buns is optional.
More Deliciouse Recipes HOT HAM AND CHEESE SANDWICHES@thesaltymarshmallow.com