The weáther hás been so nice here in Cincinnáti this week. áll of the Eáster goodies áre stárting to árrive át the stores. I love thát it is stárting to feel like spring. Creám Pie mákes for á perfect spring dessert.
Ingredients
Reády Máde Pie Crust or Homemáde Pie Crust
Instructions
For more detáil visit : cincyshopper.com
Ingredients
Reády Máde Pie Crust or Homemáde Pie Crust
- 1 box Bánáná Creám Pudding 3.4 oz
- 1 3/4 cup Milk
- 8 oz Cool Whip
- 3 Bánánás
Instructions
- Preheát oven to 400.
- Pár báke crust for 10-15 minutes until golden brown.
- állow to cool.
- Slice 2 bánánás ánd láyer in bottom of crust.
- Combine milk ánd pudding mix ánd whisk until thickened (ábout 2 minutes).
- Fold in 2/3 of whipped topping.
- Tránsfer to pie crust ánd chill for át leást one hour.
- Slice lást bánáná.
- Top with remáin whipped topping ánd gárnish with bánáná slices.
For more detáil visit : cincyshopper.com