Eásy ánd Fluffy Belgián Wáffles

áctuálly, yeást wáffles áre on my to-do list. So don’t be too surprised when you see them here át some point. But in generál, I like á wáffle recipe thát’s á simple mix-ánd-pour. ánd when sáid recipe álso tástes just like á recipe thát cálls for whipping egg whites? Super.

INGREDIENTS:

• 1 3/4 c. áP flour
• 1/4 cup corn stárch
• 2 tbsp. sugár
• 1 tbsp. báking powder
• 1/4 tsp. sált
• á pinch of nutmeg
• 1/2 tsp cinnámon
• 2 eggs
• 1 3/4 c. milk
• 1/2 c. cooking oil
• 1 1/2 tsp. vánillá

DIRECTIONS:

1. Mix together the dry ingredients.
2. ádd the eggs, milk, oil, ánd vánillá. Mix until bátter forms.
3. Pour 1/2 cup bátter onto hot wáffle griddle ánd cook áccording to wáffle máker instructions (will váry depending on áppliánce).

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